Job Summary:
Passionate individuals with a commitment to providing excellent service to others are encouraged to apply and become valued members of our Chick-fil-A family. This role entails delivering a top-notch, effective, and hygienic customer experience in a manner that is both professional and welcoming. Serving as a Kitchen Culinary Operations Supervisorer means being an integral part of the frontline team in a dynamic, team-oriented atmosphere characterized by continuous learning, quality, and compassion. Take this opportunity to contribute positively to our local community while ensuring our customers receive exceptional service!
Job Summary:
Pay Rate:
Hourly compensation begins at $23.50.
Working alongside our team offers a range of positive outcomes:
Requriments:
Company Information:
Established by S. Truett Cathy in 1946, Chick-fil-A, Inc. originated from a small Atlanta diner known as The Dwarf Grill. The inaugural Chick-fil-A restaurant was introduced in 1967 at the Greenbriar Shopping Center, signifying the initial steps of the renowned fast-food chain. Celebrated for its exceptional customer service, fresh components, and superior culinary offerings, Chick-fil-A has evolved into the foremost quick-service chicken eatery franchise in the U.S. Acknowledged as the top fast-food restaurant in America, Chick-fil-A guarantees the most elevated comparable store sales in the sector.
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